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Finger Millet Seeds - Manufacturer Exporter Supplier from Rayagada India

48.00 - 49.00 / Kilogram

5 Ton (MOQ)

Business Type Manufacturer, Exporter, Supplier, Trader
Cultivation Type Organic
Color Dark Red
Feature Non Harmful, No Artificial Flavour Added, Natural Taste, Good In Taste
Click to view more

Preferred Buyer From

Location Worldwide

Product Details

Packaging Type
PP Bag
Packaging Size
50kg
Type
Finger Millet Seeds
Country of Origin
India

 Benefits of Finger millet ( RAGI) #1 Ragi has High Protein Content

The grain's protein content is comparable to that of rice. However, some ragi varieties have shown double that level. More importantly, this protein content is quite unique. The main protein fraction is eleusinin, which has a high biological value, meaning that it is easily incorporated into the body. There are also significant quantities of tryptophan, cystine, methionine and total aromatic amino acids. If that sounds too complicated, all you need to know is that these are considered crucial to human health, and that most cereals are deficient in these components. This high protein content makes finger millet a very important factor in preventing malnutrition. The cereal can be an especially good source of protein for vegetarians because of its methionine content that constitutes about 5% of the protein.

#2 Ragi is a Rich Source of Minerals

Ragi is also a very rich source of minerals. It has been found to have between 5-30 times the calcium content found in other cereals. It is also rich in phosphorus, potassium and iron. Calcium is of course an important component in maintaining bone density and health. Thus, finger millet would be a healthier alternative to over-the-counter supplements, especially for people who might be at risk of osteoporosis or low hemoglobin levels.

The study, “The Lost Crops of Africa,” published by the United States National Academies sees finger millet as a potential “super cereal” and points out that “the world's attitude towards finger millet must be reversed. Of all major cereals, this crop is one of the most nutritious.” The study notes that people in Uganda and southern Sudan have healthy, strapping physiques despite eating just one meal a day, and attributes this to finger millet.

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